Mini Butterfly Cookie Cutter — 1.75 in

Delight in every bite with a tiny, elegant butterfly shape that brings whimsy to cookies, fondant, and craft projects. Measuring 1.75 inches, this compact cutter is perfect for creating a charming collection of bite-sized butterflies that look-to impress on dessert trays, party favors, and gift boxes.

Why this mini butterfly stands out

• Size perfect for mini treats: At 1.75 inches, it yields delicate butterflies ideal for mixed cookie assortments, cookie boxes, and decorative toppers without overwhelming the plate.
• Consistent results: Clear, precise edges help you produce repeatable shapes, reducing waste and ensuring uniformity across batches.
• Versatile use beyond cookies: Great for rolled fondant and gum paste decorations on cakes and cupcakes, as well as safe, decorative elements for crafts with non-edible materials.
• Durable, reusable design: Built to withstand repeated use in home kitchens, preserving its shape and edge over time.

Ideal use cases

• Baking for butterfly-themed parties, baby showers, weddings, and classroom events
• Creating mixed trays of bite-sized cookies for gift boxes, dessert tables, or party favor bags
• Decorating cakes and cupcakes with tiny butterfly toppers made from fondant or gum paste
• Crafting non-edible accents for scrapbooks, place cards, or handmade gifts

How to get the best results

1. Roll dough or fondant to a consistent thickness of about 1/4 inch for clean edges.
2. Dip the cutter lightly in flour or use a small amount of powdered sugar to prevent sticking.
3. Press firmly, lift straight up to release the butterfly shape, and re-roll scraps for multiple cuts.
4. Place cutouts on a baking sheet or directly onto decorations, then bake or decorate as desired.

Care and storage

Rinse after use and dry thoroughly to maintain shape and edge integrity. Store in a cool, dry place with other cutters to keep the butterfly outline crisp and ready for your next batch of magical treats.